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Indulgent Caramel Crush Bars You’ll Be Obsessed With - Recipe Image

Indulgent Caramel Crush Bars Dessert You'll Love at Home

This irresistible indulgent caramel crush bars dessert you'll love at home is the perfect way to end any meal. Made with butter, quick oats, and all-purpose flour, it's a sweet treat that will satisfy any dessert craving.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Ingredients Method

Ingredients
  

  • 1.25 cups butter
  • 1.5 cups quick oats
  • 2.25 cups all-purpose flour
  • 1.5 cups brown sugar
  • 0.25 cups butter
  • 1 cup brown sugar
  • 0.25 cups milk
  • 2 teaspoons vanilla extract
  • 2 tablespoons flour

Method
 

  1. Melt the butter in a microwave-safe bowl, heating it for about 1-2 minutes until completely liquefied.
  2. Combine the melted butter with oats, flour, and brown sugar in a large mixing bowl. Stir until a crumbly yet sticky mixture forms.
  3. Press two-thirds of the mixture into a greased 9x13 inch pan to form an even crust.
  4. Preheat the oven to 325°F (163°C) and bake the crust for 10 minutes, then cool for a few minutes.
  5. Melt the remaining butter in a saucepan over medium heat, then add brown sugar and mix until smooth and glossy.
  6. Stir in milk, vanilla extract, and flour, mixing continuously to achieve a smooth caramel filling.
  7. Bring the mixture to a gentle boil and let it simmer for 3 minutes, stirring constantly.
  8. Pour the caramel filling evenly over the cooled crust, spreading it out with a spatula.
  9. Sprinkle the reserved crust crumbs over the caramel filling for topping.
  10. Bake at 300°F (149°C) for another 20 minutes. Allow to cool completely in the pan before cutting into bars.